2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Sanama Sauvignon Blanc Reserve
Vitese Sauvignon Blanc
Ètim L'Origen 2015
Manzanos 125 Aniversario 2009
Manzanos Gran Reserva 2015
XAREL·LO (+100) MICROVINIFICATION
Doamine Allimant Laugner Riesling 2023
Pass:One Nero d'Avola
Gewurztraminer 2022
Siglo Sack DOCa Rioja
Berceo Crianza
Chablis Grand Calcaire
Crémant Rosé
Quarantanni White DOC Reserve 2018
Silk and Spice White Blend
Gran Tiati 2014
Quinta dos Carvalhais Encruzado
Resilience Lucido
CRIANZA CASTILLO DE OLITE 2016
Resilience Nero d'Avola
Otre Nero Di Troia
OLITE CASTILLO DE OLITE RESERVA 2013
Favugne Falanghina IGP Puglia 2025
Take It To The Grave Pinot Grigio
Red Doc Reserve
Resilience Perricone
Ètim El Viatge 2019
Crémant Blanc
Lavì Nerello Mascalese
Ètim Tardana Blanca 500ml 2018
Pinot Gris 2017
Puligny-Montrachet Le Trézin 2021 - Domaine Gérard Thomas et Filles
Rosé de Pinot Noir "Les Graves" Sélection Parcellaire 

