Maceration: Stainless steel tanks
Fermentation time: 8 days
Fermentation temperature: 25-28 ºC I 77-82 ºF
Malolactic fermentation: Yes
Ageing Process: Aged in French and American oak barrels for four months
Yield: 18 Ton/há
Color: Intense and deep red.
Nose: Aromas of red and black fruits, fresh red peppers, with spicy notes.
Palate: Fruity, well structured with round and powerful tannins and lingering finish.

AVGVSTVS Cabernet Sauvignon – Merlot 2016
Siglo Crianza Selección 2016
AVGVSTVS Cabernet Franc 2016
Pass:One Nero d'Avola
Pinot Gris 2017
Ètim El Viatge 2019
Ètim Tardana Negre 500ml 2017
Teanum Otre Primitivo IGP Puglia 2024
Crémant Blanc
Lavì Nerello Mascalese
1864 Castillo de Olite Chardonnay
AVGVSTVS CHARDONNAY
Doamine Allimant Laugner Riesling 2023
Resilience Lucido
Vitese Chardonnay
Manzanos 125 Aniversario 2009
Resilience Nero d'Avola
Vitese Sauvignon Blanc
Ètim L'Origen 2015
Lo Dolç Joglar Wine 370ml 2017
Lavì Carricante
Manzanos Crianza
Crémant Rosé
Manzanos Gran Reserva 2015
Gran Tiati 2014
OLITE CASTILLO DE OLITE RESERVA 2013
Manzanos Blanco
Morellino di Scansano DOCG
Quarantanni White DOC Reserve 2018
XAREL·LO (+100) MICROVINIFICATION
Siglo Sack DOCa Rioja
CRIANZA CASTILLO DE OLITE 2016
Chateau Les Remparts De Birol 2020
Otre Nero Di Troia
Quinta dos Carvalhais Rosé 




