Merlot Bagueri

Appearance: Dark velvety ruby red.

Aroma: An outstanding aroma of blackcurrant, plum marmalade, cocoa, chocolate and mint.

Flavor: Soft mouthfeel, delightful notes of ripe berries and plum, followed by the characteristic dark chocolate aftertaste. A solid structure with an agreeable freshness. A pleasantly long and warm finish.

Food pairing: Venison, red meat in all forms (roast or grilled, dried meat), mature, slightly spicy sheep milk’s cheese, dark chocolate

Aging potential: Up to 10 years.

Temperature: 16-18 °C.