AVGVSTVS Cabernet Sauvignon – Merlot 2016

Producer – Celler Avgvstvs Forvm

Founded in 1983, Celler Avgvstvs Forvm is located in the heart of the Penedès wine region, just three kilometres from the Mediterranean Sea. The winery sits alongside the historic Via Augusta, the ancient Roman road that inspired its name. Today, the estate is recognised for producing premium organic wines from estate vineyards using sustainable viticulture and low-yield farming.

The maritime climate, limestone soils and cooling sea breezes allow the grapes to ripen slowly while preserving freshness and elegance. This philosophy is reflected throughout the AVGVSTVS range, where every wine expresses the unique character of the Penedès terroir.

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AVGVSTVS Cabernet Sauvignon – Merlot 2016 – Elegant Mediterranean Blend

The AVGVSTVS Cabernet Sauvignon – Merlot 2016 is a beautifully balanced organic red wine that combines the structure of Cabernet Sauvignon with the softness of Merlot. Produced exclusively from estate-grown grapes, it offers ripe fruit, subtle spice and refined oak in an approachable yet sophisticated style.

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Why Choose AVGVSTVS Cabernet Sauvignon – Merlot 2016

The grapes are harvested at optimum ripeness and vinified separately to preserve the character of each variety. Furthermore, careful extraction produces soft tannins while maintaining vibrant fruit.

The wine is then aged in French oak barrels for 12–15 months, allowing greater complexity without overpowering the fruit. As a result, it delivers freshness, elegance and excellent balance.

Grape varieties:

• Cabernet Sauvignon
• Merlot

Maturation:

Aged for 12–15 months in French oak barrels, followed by bottle ageing before release to achieve greater harmony and complexity.

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Tasting Notes

• Colour: Deep cherry red with ruby reflections
• Aroma: Blackcurrant, wild strawberries, ripe plum, vanilla and gentle spice
• Palate: Medium to full-bodied with soft tannins, ripe dark fruit, subtle oak and excellent balance
• Finish: Long, smooth and elegant with lingering notes of spice and toasted oak

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Food Pairings

This wine pairs beautifully with:

• Grilled ribeye steak
• Roast lamb
• Barbecued meats
• Duck breast
• Beef stew
• Mushroom risotto
• Mature Manchego cheese
• Aged hard cheeses

Therefore, it is an excellent choice for everyday fine dining as well as special occasions.

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Style and Character

The AVGVSTVS Cabernet Sauvignon – Merlot 2016 reflects the Mediterranean climate of Penedès and the winemaking philosophy of Celler Avgvstvs Forvm. Moreover, the combination of estate-grown fruit, French oak ageing and organic viticulture creates a wine with remarkable balance and elegance.

Whether enjoyed now or over the next few years, this wine offers ripe fruit, refined structure and excellent drinkability. Because of its smooth texture, fresh acidity and outstanding value, the AVGVSTVS Cabernet Sauvignon – Merlot 2016 is an excellent choice for restaurant wine lists, wine enthusiasts and lovers of premium Spanish red wines