2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

The Yamazaki Distiller's Reserve
Manzanos Crianza
Gewurztraminer 2022
Quarantanni White DOC Reserve 2018
Resilience Nero d'Avola
Pass:One Nero d'Avola
CRIANZA CASTILLO DE OLITE 2016
Doamine Allimant Laugner Riesling 2023
Nikka Coffey Grain Whisky
Nikka Coffey Gin
Ètim Tardana Blanca 500ml 2018
Red Doc Reserve
Lo Dolç Joglar Wine 370ml 2017
Siglo Sack DOCa Rioja
Vitese Nero D'Avola
Ètim Tardana Negre 500ml 2017
Nikka Super Rare Old
Berceo Crianza
Gran Tiati 2014 



