2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Vitese Nero D'Avola
O-Med Yuzu
Domaine Allimant-Laugner Pinot Blanc 2018
Berceo Crianza
Resilience Perricone
Rona Linea Umana Glass Red wine 900ml x6
Quarantanni White DOC Reserve 2018
Maker's Mark Kentucky Straight Bourbon Whisky 0.7L
AVGVSTVS Cabernet Sauvignon – Merlot 2016
Pinot Gris 2017
AVGVSTVS Cabernet Franc 2016
Resilience Nero d'Avola
Ètim Tardana Negre 500ml 2017
Ètim El Viatge 2019
Pass:One Nero d'Avola
Mascarpine Veronese Rosso IGT 2016
Tenjaku Whisky
Doamine Allimant Laugner Riesling 2023
Otre Nero Di Troia
RONA Gala 45 White Wine Glass X6
Manzanos Gran Reserva 2015
Nikka Coffey Gin
Siglo Sack DOCa Rioja
Teanum Otre Primitivo IGP Puglia 2024
Manzanos Blanco
RONA Classic Light Tumbler OF 370 ml
Red Doc Reserve
Ferraio Toscana BIO Rosso IGT
Mancino Vermouth Chinato
Vitese Sauvignon Blanc
Viticcio Riserva Chianti Classico DOCG 2019
Ètim L'Origen 2015 



