Vintage:
2019
Alcohol:
13,5 % vol
Residual sugar:
Dry
APPEARANCE, AROMA AND FLAVOR
Appearance: Yellow with mineral reflections.
Aroma: A detour from the typical fresh sauvignons – varietal but particular and multi-faceted. Reminiscent of elderflower, Moscato, dry grass, green pepper, nicely complemented with melon and ripe pear..
Flavor: Smooth and silky, medium-bodied with a delicate freshness. The finish is marked by a pleasant grapefruit aroma.
SOMMELIER RECOMMENDS
Food pairing: Spicy fish dishes, chicken dishes, pasta with basil and refreshing salads.
Aging potential: Up to 10 years.
Temperature: 12˚C

10 YEAR OLD WHITE PORT
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