NVDE Ciment Macabeu

Winemaking: Harvested on September 5. After a gentle pressing and a slight demisting, the flower must was transferred, at half fermentation, to an oval cement tank, without the addition of yeasts (only indigenous yeasts). Once the fermentation was finished, it aged on its own mothers (almost 7 months in total). Minimal intervention vinification (indigenous yeasts, not stabilized, no sulfites). Can produce natural sedimentation.

The knowledge and the desire to learn make us become increasingly curious when we make wines. The desire to experiment with Thunder Winemakers has led us to create NVDE (from English nude: nu, without makeup). Made with hands