2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Porto Ferreira Ruby
Lo Dolç Joglar Wine 370ml 2017
Gran Tiati 2014
Manzanos 125 Aniversario 2009
Siglo Sack DOCa Rioja
Ètim Tardana Negre 500ml 2017
Pinot Gris 2017
Resilience Lucido
Doamine Allimant Laugner Riesling 2023
1864 Castillo de Olite Chardonnay
CRIANZA CASTILLO DE OLITE 2016
Lavì Nerello Mascalese
Resilience Grillo 2025
Vitese Sauvignon Blanc
Siglo Crianza Selección 2016
Quarantanni White DOC Reserve 2018
Red Doc Reserve
Ètim El Viatge 2019
Soave Classico DOC
Berceo Crianza
Chablis Grand Calcaire
Favugne Falanghina IGP Puglia 2025
Otre Nero Di Troia
Crémant Rosé
Resilience Nero d'Avola
Domaine Allimant-Laugner Pinot Blanc 2018
Manzanos Crianza
Viticcio Riserva Chianti Classico DOCG 2019 




