2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Manzanos 125 Aniversario 2009
Berceo Crianza
Ètim Tardana Blanca 500ml 2018
Siglo Crianza Selección 2016
Resilience Grillo 2025
Lavì Carricante
Domaine Allimant-Laugner Pinot Blanc 2018
Tenjaku Blended
Resilience Nero d'Avola
1864 Castillo de Olite Chardonnay
Resilience Lucido
Vitese Chardonnay
Nikka Coffey Vodka
Manzanos Crianza
Nikka From the Barrel Double Matured Blended Whisky 0,5l in Giftbox
Mancino Vermouth Chinato
Teanum Otre Primitivo IGP Puglia 2024
Vitese Sauvignon Blanc
Otre Nero Di Troia
Quarantanni White DOC Reserve 2018
La Sorgente Merlot Toscana IGP
Yamazakura Blended Japanese Whisky
Hanami Dry Gin
Mancino Vermouth Bianco Ambrato
Tenjaku Whisky
Ètim El Viatge 2019
Manzanos Blanco
Resilience Perricone
Red Doc Reserve
Camperchi Alto Sangiovese Toscana IGP
Mancino Vermouth Rosso Amaranto
Vitese Nero D'Avola
Camperchi Anno 0
Viticcio Bolgheri DOC
Pass:One Nero d'Avola
Roku Gin The Japanese Craft Gin
Monile Toscana Rosso IGT
Hatozaki Pure Malt Japanese Blended Whisky 




