2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Manzanos Gran Reserva 2015
Crémant Rosé
Domaine Allimant-Laugner Pinot Blanc 2018
Gran Tiati 2014
Resilience Grillo 2025
Pinot Gris 2017
Ètim Tardana Negre 500ml 2017
Ètim Tardana Blanca 500ml 2018
Porto Ferreira Dona Antonia Reserve White
Vitese Chardonnay
Amarone della Valpolicella Classico Riserva DOCG
Lavì Carricante
Red Doc Reserve
Siglo Crianza Selección 2016
Tenuta lena di mezzo - Valpolicella Ripasso Classico Superiore DOC
Vitese Nero D'Avola
Lavì Nerello Mascalese
XAREL·LO (+100) MICROVINIFICATION
Ètim El Viatge 2019
OLITE CASTILLO DE OLITE RESERVA 2013
AVGVSTVS Cabernet Sauvignon – Merlot 2016
Berceo Crianza
Crémant Blanc
Otre Nero Di Troia
Siglo Sack DOCa Rioja
Manzanos Crianza
Manzanos 125 Aniversario 2009 






