Sparkling wine, fresh and fine.
Cuvée made from Pinot Noir, with a maceration of a few hours directly on the press to bring it its beautiful salmon color and notes of fresh red fruit.
Aged on slats between 12 and 18 months in order to reveal the characteristic fruit of the grape in the best possible way.
During disgorgement, the sugar dosage is limited to 4g / l in order to offer a wine as natural as possible.

Resilience Grillo 2025
RONA Classic Whiskey Glass X6
Red Doc Reserve
Crémant Blanc
Amarone della Valpolicella Classico Riserva DOCG
Robert Cantin Pouilly Fume Silex 2024
Château Perey Chevreuil Saint-Émilion Grand Cru 2020
Ètim El Viatge 2019
Chateauneuf du Pape White Tradition 2024
Ètim L'Origen 2015
Vermentino Toscana IGT
O-Med Smoked Olive Oil With Olive Pits
Porto Ferreira Dona Antonia Reserve Tawny
Manzanos Blanco
Lagrein Peter Zemmer
Tenuta lena di mezzo - Valplicella Classico Superiore DOC
Picual White Limited Edition Olive oil (500ml)
Pass:One Nero d'Avola
Silk and Spice Red
Gran Tiati 2014
Chateau Clos Manou (Médoc) 2022
Monile Toscana Rosso IGT
Château La Tour Carnet 2016
Siglo Sack DOCa Rioja
Nikka Taketsuru Pure malt
Gewurztraminer 2022
Resilience Perricone
1864 Castillo de Olite Chardonnay
Viticcio Riserva Chianti Classico DOCG 2019
Manzanos 125 Aniversario 2009
Red Grenache 2019
Favugne Falanghina IGP Puglia 2025
La Sorgente Merlot Toscana IGP
CRIANZA CASTILLO DE OLITE 2016
Prosecco DOC Spumante Bio Vegan Extra-Dry
Teanum Otre Primitivo IGP Puglia 2024
10 YEAR OLD WHITE PORT
Moros Salice Salentino Riserva DOP
Casino Nitti Greco di Tufo DOCG
Otre Nero Di Troia 






