Typical Bordeaux blend based on Cabernet Sauvignon, Merlot and Cabernet Franc grapes, it carries out a traditional vinification in steel at a controlled temperature. Refine in French oak barrels for a period of about 18-24 months.
Ruby red in color, the nose offers a good balance between the fruity and spicy components. On the palate the entrance recalls earthy hints of spices and black berried fruit, with a fresh and drinkable taste that closes on a pleasantly fruity finish.

Berceo Crianza
Resilience Grillo 2025
Siglo Reserva 2015
10 YEAR OLD WHITE PORT
Gran Tiati 2014
Chablis 1er Cru 'Vaucoupin' Louis Robin
Gewurztraminer 2022
Teanum extra virgin olive oil 250ml
Ètim El Viatge 2019
Crémant Rosé
Otre Nero Di Troia
Red Doc Reserve
Lavì Carricante
Ètim Tardana Negre 500ml 2017
Lo Dolç Joglar Wine 370ml 2017
XAREL·LO (+100) MICROVINIFICATION
Manzanos 125 Aniversario 2009
Pass:One Nero d'Avola
Resilience Lucido
Vitese Nero D'Avola 





