Akènta Sub – Sardinian spumante aged under water

When Akènta Sub is brought back onto dry land and oxygenates in the glass, it embodies the journey it has been on, offering up an unrivalled intensity with every sip. Alongside its palate like no other, which results from being refined under the sea, Akènta Sub boasts another exclusive characteristic: its packaging. Having spent some time under the water, the bottle is covered in natural incrustations due to the action of marine organisms, those painstaking artisans of the deep, which create special designs on the glass, imbuing every Akènta Sub bottle with exceptional uniqueness and making every piece a true collector’s one-off.

The underwater ageing is a magic moment, which creates a wine in a class all of its own: Akènta Sub, an extraordinary wine that has a unique story to tell.