TASTING
A ruby color, this wine has an intense aroma of red fruit alongside hints of black pepper, white chocolate and vanilla. It is extremely well-balanced, harmonious and smooth, and perfect for everyday consumption.
HARVEST YEAR
Winter was warmer and dryer than usual, while spring was wet and hot – flowering occurring at the end of May. In summer, temperatures were above average and there was little rainfall. The harvest started in early September.
WINEMAKING
After destemming and soft-crushing, the grapes were transferred to stainless steel tanks where fermentation took place. During fermentation, the wine underwent gentle maceration at controlled temperatures (22-24ºC) in order to preserve the fruit and the natural freshness of the grapes used in its production.
STORE
Store in a cool and dry place away from light.
SERVE
Serve at between 16-18ºC in medium-sized or large wine glasses.

Gran Tiati 2014
Favugne Falanghina IGP Puglia 2025
Teanum Otre Primitivo IGP Puglia 2024
Lavì Carricante
Otre Nero Di Troia
Vitese Nero D'Avola
Red Doc Reserve
Lo Dolç Joglar Wine 370ml 2017
Resilience Grillo 2025
Crémant Blanc
Champagne Blanc de Noirs Extra brut
Resilience Nero d'Avola
Reflets Secrets Rose
Muja Irish Whiskey Rosapetra 0.50 liter gift box bottle
Crémant Rosé
Quarantanni White DOC Reserve 2018
Siglo Reserva 2015
Chianti Classico DOCG
Pass:One Nero d'Avola
Ètim L'Origen 2015
Manzanos Blanco
Resilience Lucido
Yamazaki Islay Peated Japanese single malt whisky bottle
La Promenade Cotes de Provence
La Sorgente Merlot Toscana IGP
Nikka Super Rare Old
Prunaio Gran Selezione Chianti Classico DOCG
Siglo Sack DOCa Rioja
Punta Rosa- Cannonau di Sardegna
Lavì Nerello Mascalese
Manzanos Crianza 






