Wine information
Varietal Falanghina
Maturing and aging soft pressing, fermentation in stainless steel
tanks with temperature control of 14° C.
Alcohol 13° Alc. Vol. %
COLOR & TASTE Straw yellow coloured, complex bouquet of exotic fruits and vivid sensation of white flowers. Fresh and soft palate with a good structure
SERVING TEMPERATURE 9/10 °C
FOOD PAIRING Ideal to accompany fish and seafood