2021
Sangiovese 100%
Central – south- east side of Montalcino
20 cm stony sand over clay subsoil
400 – 450m
13 -19 years
2,3m x 0,8m
Third week of September
Cold maceration, fermentation in stainless steel tanks, temperatures of fermentation under 26°
9 months 100% in tonneau (500l) and big barrels (40hl and 70hl)
September 2022
20.000 bottles
15%

Resilience Perricone
Vitese Sauvignon Blanc
Lavì Nerello Mascalese
1864 Castillo de Olite Chardonnay
Ètim Tardana Negre 500ml 2017
Manzanos Blanco
Manzanos Gran Reserva 2015
Crémant Rosé
Tenjaku Whisky
Pinot Gris 2017
OLITE CASTILLO DE OLITE RESERVA 2013
Mancino Vermouth Rosso Amaranto
Pass:One Nero d'Avola
Berceo Crianza
Muja Irish Whiskey 0.50 liter bottle gift box
Doamine Allimant Laugner Riesling 2023
Siglo Sack DOCa Rioja
CRIANZA CASTILLO DE OLITE 2016 




