Intense ruby red with violet reflections. Fruity on the nose, with hints of red fruits and floral notes.
The Di Camillo TRIPTYCHUM is a blend of three vines has a fruity taste of red fruits, sweet on the palate, with hints of plums and black cherries, with balanced tannins. The floral note and taste of Nero d’Avola stand out; its sweetness of primitivo; finally the tannin and robustness of Montepulciano.
Variety: Montepulciano d’Abruzzo, Nero d’Avola, Primitivo
Winery: Di Camillo
Region: Apulia, Sicily, Abruzzo, Italy
Alcohol: 14% vol.
Serve at: 17-20°C

Teanum Otre Primitivo IGP Puglia 2024
Crémant Rosé
Resilience Lucido
Manzanos Crianza
XAREL·LO (+100) MICROVINIFICATION
Nuits-Saint-Georges Rouge “Aux Champs Perdrix” – Domaine Alain Michelot 2020
Lavì Carricante
Lavì Nerello Mascalese
Ètim El Viatge 2019
Manzanos Gran Reserva 2015
AVGVSTVS Cabernet Sauvignon – Merlot 2016
Siglo Sack DOCa Rioja
Resilience Nero d'Avola
Doamine Allimant Laugner Riesling 2023
Chateau de Montfrin Costières 2018
Manzanos 125 Aniversario 2009
Red Doc Reserve
Vitese Nero D'Avola
AVGVSTVS Cabernet Franc 2016
Otre Nero Di Troia
AVGVSTVS CHARDONNAY
Pinot Gris 2017 






