A shining example of how organic wine does not have to compromise on complexity or depth of flavour. Made using sun-drenched grapes in the deep south of the Rhone Valley, the team at Montfrin have put together a gutsy, warming and well-rounded wine.
The Chateau is located on the border of Languedoc and Provence, between the Rhône and the Keep. On this land blessed for agriculture, 80 hectares clay and limestone, covered with shingle-rolled, in a Mediterranean climate give birth each year to fine quality vines